Growler Filling Station
The only constant in the ever changing beer industry is that customers are always looking for new and exciting craft beers. Nick’s, with help from companies near and afar, has installed a state of the art Growler Filling Station based on the same operating principles as bottling lines. We use a blended gas counter pressure system. This state of the art technique forces beer to fill the growler from the bottom up reducing loss due to foam, while keeping the beer as fresh as possible.
While Nick’s carries a wide array of craft beer in bottles and cans, our Growler Filling Station has opened the doors to endless possibilities. Our Growler Filling Station taps are constantly changing with beers that are extremely rare or even limited to draft only. Our list is always changing, so check back with us regularly or you may miss out on that one beer you have been waiting for.
Toppling Goliath – Dorothy’s New World Lager
Unfiltered lager, mild in body, light in color, and clean to taste. Noble hops. Named for our founder’s grandmother.
- ABV: 5.0%
- Decorah, IA
Tired Hands – Purple Sticky Punge
Built on the classic base of 2-row and oats, and dry-hopped with our favorite super-dank New Zealand Nelson and Motueka. Then this batch got hit with a heavy-handed dose of Bacio Gelato Cannabis flavoring to take the dankness to the next level! If you know, you know ;) Notes of resinous pine, musky cantaloupe, and being stuck in a bubble, but still able to cause trouble.
- ABV: 8.3%
Burlington – Arcane Flower
Hazy IPA w/ terpenes
- ABV: 6.0%
Bottle Logic – Stellar Mass
Hazy IPA where Citra, Simcoe, Amarillo, and Nectaron hops converge to create a stellar explosion of guava, pineapple, and mango aromas that meet a moderate bitterness with waves of pine and citrus on the palate.
- ABV: 7.5%
Berlin Brewing Co. – Bramble Jamble
A bright and lightly rustic hybrid of a Belgian-style witbier and farmhouse saison brewed with ripe blackberry and a kick of fresh ginger. Bursting with jammy berry aroma, citrusy spice, and a dry, refreshing finish, this one drinks like summer got a little wild.
- ABV: 6.5%
Bissel Bros. – The Substance
Brewed with a plethora of Pacific Northwest hop varieties, including Centennial, Chinook, Eureka, Falconer’s Flight and Simcoe. This IPA is dank, citrus-forward, and herbaceous.
- ABV: 6.6%
- Portland, ME
Hop Butcher/RAR – Impossible Bottle
Double IPA collaboration with RaR, featuring Peacharine, Citra, NZ Cascade, Riwaka, Simcoe, Simcoe Hyperboost & Fresh Frozen Simcoe Cryo hops!
- ABV: 8.5%
- Chicago, IL
Elder Pine – Lord Maris Visits Munich
Brewed with a 50/50 blend of Maris Otter & Munich malt, boiled for 24 hours for intense natural caramelization, and aged in a combination of bourbon & apple brandy barrels for 12 months
- ABV: 15.0%
