Nick's Of Calvert
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Our Latest Posts

From Farm to Counter: Tracing the Journey of Our Premium Meats

From Farm to Counter: Tracing the Journey of Our Premium Meats

May 15, 2025/by Nick's of Calvert

Welcome to Nick’s of Calvert, where our passion for exceptional meat goes hand-in-hand with a deep respect for its origins. We believe that the finest flavors are cultivated through care, dedication, and a transparent path from the farm right here to our counter in Calvert. Many people today seek a closer connection to their food, […]

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https://www.nicksofcalvert.com/wp-content/uploads/2025/05/Shutterstock_2087496325-1.jpg 600 1000 Nick's of Calvert http://www.nicksofcalvert.com/wp-content/uploads/2020/10/logo.png Nick's of Calvert2025-05-15 17:14:512025-05-15 17:14:51From Farm to Counter: Tracing the Journey of Our Premium Meats
Aged vs. Fresh Meats: What Every Home Cook Should Know

Aged vs. Fresh Meats: What Every Home Cook Should Know

April 18, 2025/by Nick's of Calvert

The world of meat extends far beyond simply “beef,” “pork,” or “chicken.” Understanding the nuances between aged and fresh meat can dramatically elevate your cooking, allowing you to select the perfect cut for every dish and occasion.  Understanding the Basics Let’s start with the fundamentals. What exactly is the difference between “fresh” and “aged” meat? […]

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https://www.nicksofcalvert.com/wp-content/uploads/2025/04/shutterstock_1190256580-1.jpg 562 1000 Nick's of Calvert http://www.nicksofcalvert.com/wp-content/uploads/2020/10/logo.png Nick's of Calvert2025-04-18 16:06:082025-04-18 16:06:08Aged vs. Fresh Meats: What Every Home Cook Should Know
Meat Preservation 101: Freezing & Thawing Like a Pro

Meat Preservation 101: Freezing & Thawing Like a Pro

March 20, 2025/by Nick's of Calvert

Proper food storage, including freezing meat, is crucial for maintaining quality and preventing waste. Freezing effectively preserves meat by slowing bacterial activity and enzyme reactions that cause spoilage. When done correctly, freezing can extend meat’s shelf life for weeks or months while maintaining its flavor and texture. To freeze meat properly, wrap it tightly in […]

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https://www.nicksofcalvert.com/wp-content/uploads/2025/03/shutterstock_2037147320-1.jpg 667 1000 Nick's of Calvert http://www.nicksofcalvert.com/wp-content/uploads/2020/10/logo.png Nick's of Calvert2025-03-20 17:06:202025-03-20 17:06:20Meat Preservation 101: Freezing & Thawing Like a Pro
Mouth-Water Serving Suggestions for Different Types of Sausages

Mouth-Water Serving Suggestions for Different Types of Sausages

February 13, 2025/by Nick's of Calvert

Nick’s of Calvert features a wonderful selection of delectable sausages for an infinite number of recipes and serving ideas. Sausages are a versatile and flavorful staple in many cuisines. Whether you’re grilling, frying, or simmering, each type of sausage has unique flavors that pair well with different ingredients. Here are serving suggestions for various types […]

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What is the Best Steak for Beginners?

What is the Best Steak for Beginners?

January 21, 2025/by Nick's of Calvert

Are you interested in cooking the best steak for beginners? Cooking steak at home can feel intimidating for beginners, but with the right cut and a few simple tips, you can make a restaurant-quality steak in your own kitchen. Not all steaks are created equal, and some cuts are easier to handle than others. Whether […]

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https://www.nicksofcalvert.com/wp-content/uploads/2025/01/shutterstock_467639330-1.jpg 600 1000 Nick's of Calvert http://www.nicksofcalvert.com/wp-content/uploads/2020/10/logo.png Nick's of Calvert2025-01-21 16:03:582025-01-21 16:03:58What is the Best Steak for Beginners?
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Nick’s Of Calvert

930 Costley Way
Prince Frederick, Maryland, 20678

P: (410) 414-7105
F: (410) 414-5505
S: (410) 414-8367

Maps & Directions

The Ferrante family continues to make every effort to be unique and adapt by providing a one stop shopping experience through full-service meat and deli departments; a full array of beer, wine, and spirits; as well as our signature line of Nick’s products including pastas, meatballs, seasonings, sauces, and sausage.

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Store Hours

Sunday: 9:00 am – 5:00 pm
Mon-Wed: 10:00 am – 7:00 pm
Thur-Fri: 10:00 am – 8:00 pm
Saturday: 9:00 am – 8:00 pm

Deli Hours

Sunday: 9:00 am – 5:00 pm
Mon-Fri: 10:00 am – 6:00 pm
Saturday: 9:00 am – 6:00 pm

Contact Us

930 Costley Way
Prince Frederick, Maryland, 20678

P: (410) 414-7105
F: (410) 414-5505
S: (410) 414-8367

Maps & Directions

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